Cooking Carnitas In Lard

Cooking Carnitas In Lard
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Carnitas, meaning “little meats,” are a traditional dish from Mexico made from pork that has been slowly cooked until it is tender and then shredded. The traditional cooking method for carnitas is to braise the pork in lard, but this can be tricky to do at home. Fortunately, there is an easy and foolproof way …