How To Cook Scrapple

How To Cook Scrapple
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If you’ve never had scrapple before, it’s a Pennsylvania Dutch dish made from pork offal (organs) and cornmeal. It’s usually pan-fried and served with apple sauce, but it can also be served as part of a breakfast scramble. Making scrapple is actually quite easy. First, you’ll need to cook the pork offal (or any other …