Brussel Sprouts In Indian Cooking Recipes

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Brussel sprouts, a small green vegetable, is a part of the cruciferous vegetable family. This vegetable is high in vitamin C, vitamin K, dietary fiber and antioxidants. Brussel sprouts are also low in calories and are a great source of protein. Brussel sprouts can be cooked in many ways, but are often steamed, boiled or …