Cooking Light Mongolian Beef

Cooking Light Mongolian Beef
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If you’re looking for an easy and delicious way to spice up your dinner routine, look no further than this Cooking Light Mongolian Beef recipe. This dish is simple to make but bursting with flavor, thanks to a delicious mix of soy sauce, hoisin sauce, and ginger. Best of all, it’s a healthy option that …

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Cooking With Lau Char Siu

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Lau char siu is a Cantonese dish made of barbecued pork. The pork is typically marinated in a mixture of soy sauce, hoisin sauce, rice wine, five spice powder, and sugar, then grilled or roasted. There are many different ways to cook lau char siu. One popular method is to marinate the pork in a …

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