Tag: tell fiddleheads edible

The fiddlehead fern (Matteuccia struthiopteris) is a unique-looking wild vegetable that is only available for a few weeks each spring. Fiddleheads are the coiled, unopened shoots of the fern, and they are prized for their tender texture and delicate flavor. Fiddleheads can be cooked in a variety of ways, but my favorite method is to …