Tag: your tomahawk steak

Tomahawk steaks are thick, ribeye steaks that are cut from the chuck end of the ribeye roast. They are named for their distinctive, long, rib-like bone that protrudes from the meat. Tomahawk steaks are a luxurious, indulgent steak that is perfect for a special occasion. They are best cooked using a high-heat, reverse-sear method. To …